Butter Toast Biscuit (Rusk) Masala Chat Recipe – Prepare mouth watering Butter Toast Buiscuit Masala Chat and enjoy

Delicious Butter Toast Biscuit Masala ChatButter Toast Biscuit Masala Chat is very delicious and mouth watering dish. In the Kutch region of Gujarat you can find food carts selling this tasty and delicious dish.



When I went to Kutch I had this delicious dish once or twice and instantly liked it. I observed the ingredients the vendor was using while making this dish and made a note of it.

Below is the recipe for this innovative and mouth watering dish. Hope you all like it and try it yourself.

Snap of all the ingredients,

Butter Toast Biscuit Masala Chat Recipe Step Butter Toast Biscuit Masala Chat Recipe Step

  • Assembling:
    • Take one Rusk toast and apply Tamarind Chutney on it.Butter Toast Biscuit Masala Chat Recipe Step
    • Spread Potato Stuffing equally on it.Butter Toast Biscuit Masala Chat Recipe Step
    • Top with Masala Peanuts and press gently with help of spoon so peanuts propertly stick with the Potato Stuffing.Butter Toast Biscuit Masala Chat Recipe Step
    • Top with chopped onion and press gently with help of spoon so onion too gets stick with the topping.Butter Toast Biscuit Masala Chat Recipe Step
    • Sprinke some Sev on it.Butter Toast Biscuit Masala Chat Recipe Step
    • Sprinkle pomegranate seeds and chopped coriander leaves.Butter Toast Biscuit Masala Chat Recipe Step
    • Your scrumptious and yummy Butter Masala Toast Biscuit Chat is now ready. Enjoy.

Butter Toast Biscuit (Rusk) Masala Chat Recipe

Cook Time: 14 minutes

Serving Size: 3

Ingredients

Instructions

  1. Take one Rusk toast and apply Tamarind Chutney on it.
  2. Spread Potato Stuffing equally on it.
  3. Top with Masala Peanuts and press gently with help of spoon so peanuts propertly stick with the Potato Stuffing.
  4. Top with chopped onion and press gently with help of spoon so onion too gets stick with the topping.
  5. Sprinke some Sev on it.
  6. Sprinkle pomegranate seeds and chopped coriander leaves.
  7. Butter Masala Toast Biscuit Chat is ready

Notes

Use salted Rusk or Toast biscuits. Assemble at the time of serving or the rusk will become soggy. All toppings should be gently pressed with the help of spoon so it will be easy to eat.

http://www.komalsrecipes.com/2016/11/28/butter-toast-biscuit-rusk-masala-chat-recipe-prepare-mouth-watering-butter-toast-buiscuit-masala-chat-and-enjoy/

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